Diabetes is a diagnosis that is no stranger to millions of people around the world. However, the disease is not a death sentence, and only the opportunity to learn to understand the true needs of your body and finally start a healthy life, the earnest of which is proper nutrition. With diabetes, you can enjoy a bright, full life and delight yourself with tasty and healthy food. In the book, you will find a variety of recipes for every taste and wallet that will allow you and your family with health benefits to enjoy culinary masterpieces from different countries of the world. You’ll make original soups, a variety of main dishes, delicious sauces, compotes, teas, coffee and absolutely harmless to the body sweats. Especially for gourmets – recipes unusual, exotic, delicious meals which during the holiday feast will impress you and your guests.
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I have grown fond of cooking since childhood and now I work in a restaurant as a cook. In each recipe, I invest a part of my soul. I can call my work a real art. Most of the invented recipes I put in different books with detailed descriptions. I represent the kitchen, the basis of which is the love of good food, to the food that gathers people close to the Sunday table, the food that makes you languish in anticipation of the pie from the oven, the food that remains in your memory for a long time.