About Sourdough Bread: Beginners Guide with Bakers Recipes and Techniques for Baking Artisan Bread, Sweet and Savory Pastry, and Gluten Free Sourdoughs by Kaitlyn Donnelly:
Think you can’t bake artisan sourdough at home? Think again! Sourdough Bread: Beginner’s Guide with Bakers Recipes and Techniques is your go-to resource for delicious, handcrafted bread.
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Author Bio:
Kaitlyn Donnelly, is an accomplished chef, cookbook author, food stylist, food consultant, and motivational speaker. She aims to help you gain confidence in the kitchen to cook nourishing meals in your everyday life! As Kaitlyn herself puts it: “Health and happiness go hand in hand, and how can you be happy if you’re not eating what you truly desire?”