About The Artisan Bread Cookbook: Beginner’s Guide to Artisanal Baking with Easy Homemade Recipes for Classic and Modern Breads, Sourdough, Pizza, and Pastries by Kaitlyn Donnelly:
Yes, you CAN bake fresh artisan bread at home with the Artisan Bread Cookbook!
Are you sick of store-bought bread? Does it taste like cardboard or feel like stone? Are you waiting for a bakery to open near your home? If you’re tired of waiting and want to finally enjoy delicious fresh bread, this book is what are you are looking for! It will reveal the secrets of such things as bread making in ONE HOUR or even less with all the necessary info from a bread lover like me. I will show you how to measure, mix, shape, and bake a perfect bread loaf with an appetizing golden-brown crust right in your kitchen. Looking for pizza or pastry recipes? No problem, I have them too!
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Author Bio:
Kaitlyn Donnelly, is an accomplished chef, cookbook author, food stylist, food consultant, and motivational speaker. She aims to help you gain confidence in the kitchen to cook nourishing meals in your everyday life! As Kaitlyn herself puts it: “Health and happiness go hand in hand, and how can you be happy if you’re not eating what you truly desire?”