About Camping Cookbook Foil Packet Recipes Vol. 3 (Camp Cooking)
Make more quick and easy delicious camping food with these new foil packet meals! When it comes to campsite cooking, it can’t get much easier than foil packet cooking!
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One of the best things about camping is sitting around the pit and creating delicious campfire food. Between the overall feel of the outdoors and the flavor elements of fire, wood, and coal, the taste of campfire cooking is unparalleled. It can leave you craving those rustic flavors all year long.
This is a great time to explore the wonderful and tasty options of campfire foil packet cooking. Foil packet cooking is a food preparation method that involves placing all of the ingredients inside a piece of aluminum foil that has been reconstructed into a sealed packet.
There are many benefits of foil packet cooking and these include:
Less preparation and clean up than ever before
An ability to bring new dishes to the campsite
Foil packet cooking allows for the unique melding of flavors that occurs when different food items and spices are prepared in close quarters—like in a foil packet!
Foil packet cooking maintains the integrity of your ingredients and gives you great options for all meals of the day and even desserts.
With this volume 3 cookbook from Louise Davidson dedicated to foil pack cooking, you will learn everything there is to know about cooking meals in foil including:
Folding techniques
Cooking methods
Tips for successful foil packet preparation and cooking
How to prepare at home to enjoy your camping trip
Food safety and cooking guidelines
Inside find delicious recipes for every meal of the day including snacks and desserts:
Breakfast foil packet recipes like the Stuffed Morning Peppers, the Orange Peel Campfire Muffins, and the Egg Bake Breakfast
Chicken and Turkey foil packet recipes including the Caprese Chicken, the Spicy Turkey Meatballs, and Honey Garlic Chicken Potato Packets
Beef foil packet recipes like the Surf and Turn Foil Pack, the Camping Meatballs Peppers, and the Broccoli and Beef Teriyaki with Vegetables
Pork and Sausage foil packet recipes such as the Southwest Pork Chop Foil Packs, the Peach Pork Tenderloin with Potatoes, and the BBQ Hot Dog and Potatoes
Fish and seafood like the Mediterranean Zucchini and Tilapia Fillets, the Fish with Wine and the Garlic Sauce and Capers Potato Salmon
Side dish and Snack recipes like the Ranch Cheesy Potato Foil Packs, the Broccoli and Potatoes in Foil, and the Sriracha Honey Wings
Fabulous foil packet dessert recipes such as the Upside-Down Peach Cake, the Maple Monkey Bread, and the Blueberry-Cinnamon Bread Pudding
All recipes come with a detailed list of ingredients, the number of servings, easy-to-follow step-by-step instructions, and the nutrition facts.
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Learn More About The Author
Louise Davidson is an avid cook who likes simple flavors and easy-to-make meals. She lives in Tennessee with her husband, her three grown children, her two dogs, and the family’s cat Whiskers. She loves the outdoor and has mastered the art of camp cooking on open fires and barbecue grills.
In colder months, she loves to whip up some slow cooker meals, and uses her favorite cooking tools in her kitchen, the cast iron pans, and Dutch oven. She also is very busy preparing Christmas treats for her extended family and friends. She gets busy baking for the holiday season sometimes as early as October. Her recipes are cherished by everyone who has tasted her food and holiday treats.