About Instant Pot Cookbook: 500 Easy Everyday Instant Pot Recipes for Beginners
More than a year of Instant Pot recipes from breakfast to dessert!
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The Instant Pot has quickly taken over the kitchens around the world. In this cookbook you will learn everything you need to know about using an Instant Pot and to cook delicious meals your family and friends will love.
An Instant Pot is a very efficient device that performs the function of seven appliances at one time. It can be a rice cooker, steamer, pressure cooker, slow cooker, warming pot, stew maker, and yogurt maker.
For some people, using a multi-cooker comes naturally; however, for most of us, a little guidance and inspiration goes a long way towards helping us feel comfortable and confident using this amazing appliance. That is where this cookbook comes in. The recipes created and presented to you are meant to inspire you, but also to show you how easy it is to produce nutritious and tasty home cooked meals in a fraction of the time it would normally take. And if you are not in a rush, you can always use the slow cooking function!
This cookbook will be the only Instant Pot cookbook you will ever need with over 500 recipes to choose from!
Inside, you’ll find:
•A detailed introduction to cooking with the instant pot including how to use the Instant with all its settings and functions, the two techniques for releasing steam, the basic steps to pressure cooking, and many tips to use, maintain, and clean your Instant Pot.
•500 delicious recipes such including:
Nutritious breakfast recipes
Wholesome soup recipes
Easy to make appetizers
Delightful chicken and turkey recipes
Delicious beef and veal recipes
Bountiful pork and lamb recipes
Fish and seafood recipes
Tasty vegetarian recipes
Easy snack and beverage recipes
Luscious dessert recipes
Examples of recipes included in this cookbook:
•Herb and Garlic Instant Pot Chicken
•Lamb Chop Carrot Stew
•Chipotle Barbacoa
•Mediterranean Whitefish
•Ginger Chicken Wings
•Garlic Pulled Pork
•Black Beans with Spiced Squash
•Curried Chickpeas and Cauliflower
•Blackberry Cream Cups
•Apple and Nut Bowl
•Spinach Breakfast Frittata
•Breakfast Blackberry Quinoa
•Cookies and Cream Hot Chocolate
•Mexican Breakfast Hash
•Zucchini and Nuts Bread
•Sauerkraut Beef Brisket Soup
•Creamy Cheesy Bacon Soup
•Hearty Potato Soup
•Quick Clam and Cauliflower Chowder
•Celeriac Cream Soup
•Braised Turkey Wings
•Slow Cooked Lamb Peas Stew
•Mushroom Beef Meatballs
•Slow Cooked Veal Peas Stew
•Curried Fish Fillet
•Festive 7-Layer Dip
•Garlicky Taco Filling
•Tropical Curry Pork
•Herbed Quinoa
•Peach Pie
•Spicy Glazed Nuts
•Broccoli Cheese Omelet
•Simple Steel Cut Oats
•Yogurt with Blueberries
•Amish Friendship Bread
•Bacon and Potato Breakfast
•Cheesy Beef and Veggie Soup
•Slow Cooked Kale and Sausage Soup
•Sundried Tomato Chicken
•Sage Turkey Pot
•Lamb and Carrot Stew
•Creole Beef
•Mediterranean Whitefish
•Coconut Ginger Shrimp
•Vegetable Pork Chops
•Corn Lentil and Rice Stew
•Chili Mac
•Brazilian Stroganoff
•Rum Chocolate Fondue
•Pear Cider
•Breakfast Bread Pudding
•Chicken Corn Chowder
•Chicken Cacciatore
•Easy Baby Back Ribs
•Mexican Bean Beef Soup
•Creamy Cheesy Chicken Breasts
•Instant Pot clam and Corn
•Sweet Potato Dip
•Asian Party Meatballs
•Speedy Jambalaya
•Chocolate Cheesecake
•Maple Glazed Nuts
•Beer Blasted Sausages
•And many more!
Recipes come with a detailed list of ingredients, the number of servings, the prep and cook times, easy to follow step-by-step instructions, and nutrition information .
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Learn More About The Author
Marie loves to cook so much that, although she was entering university to become an architect, she decided that her energy should be best used doing what he loves best: cooking! After a semester in architecture school and to the dismay of her family, Marie decided to enter cooking school and become a chef with the dream of opening her own restaurant one day. Her dream did not come true as she had though it would as she married a chef who owned his own restaurant already! After over 12 years cooking in her husband kitchen, Marie decided to share her everyday recipes with everyone and started writing cookbooks and become a full-time stay-at-home mom of three. She grows her own herbs in her backyard as well as tomatoes for the whole neighborhood!
Marie lives in Montreal, Canada with her husband, three children and two well-fed cats.